Dyslau Tree

The Dyslau or "bog chestnut" tree is an evergreen common in the mangroves near Rockport. Among the tallest trees in the area, their thick canopies typically reach 60 to 80 feet high with some specimens growing as tall as 100 feet. Bog Chestnut trees are easily identified by their trunks, which are heavily and irregularly fluted. The tree has been very important to the orcs of Rockport as a building material as well as a source of food, medicine and an ingredient in the popular fermented beverage laubakh.

Edible Uses
The seeds can be eaten raw or cooked. They are best when immature due to becoming more woody as the pods ripen. Thus, mature seeds while still edible, can be hard to digest. Seeds are also often grated and made into cakes, breads and puddings. The seeds do not keep well after being picked, making them rare outside of areas where they grow naturally.

Medicinal Uses
Several parts of the Dyslau are used for medicinal purposes including the bark, leaves and roots. The outer bark is used to treat stomach aches, nausea and diarrhea. It is also applied as a balm for skin burns. The inner bark is  mixed with oils and applied to fractures as a bone healing aid. It is also used to treat bone pain. Juice from the leaves is added to tea or mixed with honey and water as a fever reducer and  mild stimulant. It is also often given to help bolster the strength of those recovering from illness, injury or childbirth.